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2 places match Pakistani

Nihari on the bone, finished with ginger and coriander
Editor's pickPakistani · Pakistani

Delhi Restaurant

Deira since 1978, with recipes from Karachi's Burns Road and a nihari cooked overnight until the gravy turns dark and glossy.

The restaurant's name suggests one city, its recipes recall another and its history belongs to Dubai.

Nihari and naan at a Satwa table, torn by hand
Editor's pickPakistani · Pakistani

Ravi Restaurant

Satwa's Pakistani institution: Lahore family recipes, charcoal smoke and one of the most democratic dining rooms in the city.

Nearly half a century of feeding taxi drivers, chefs, artists and office workers at adjoining tables, for less than a Downtown cocktail.

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